URSB Moves To Encourage Nation-wide Protection Of Unique Products. Starts From Acholi.
Written by Derrick Asaba on November 26, 2021
In order to popularize identification and protection of unique products, the National Working Group (NWG) led by the Uganda Registration Services Bureau (URSB) held a two-day engagement with multi-sectoral stakeholders in Gulu.
The workshop highlighted that recognition of geographical indications helps to build the productive and trade capacities of countries, and strengthens their capacity for trade negotiations.
This was conducted under the Geographical Indications (GI) Act.
URSB’s Director Intellectual Property, Gilbert Agaba who represented the Registrar General, Mercy K. Kainobwisho said that the engagements were intended to increase awareness about GIs.
He noted that this would in turn enable recognition and promotion of local products whose quality, reputation and characteristics are fundamentally linked to Uganda.
“Northern Uganda is naturally endowed with diversity in areas of agriculture, natural resources, culture and traditions which qualify as geographical indications. As leaders at different levels, my appeal to you is to interest yourselves with GIs,” Agaba said.
Agaba added that once embraced, GIs can transform the economy through revolutionizing the agricultural sector and increase demand for products at the regional and international market.
Representing the Chairman, Ben Anyama, a member of the URSB Board said that GIs will enhance the communities’ abilities to maintain consistent practices to produce quality goods through their collective efforts.
“Northern Uganda is alive to the potential that GIs hold for economic development of the region. This is the reason why the protection of this particular intellectual property right is embedded in the legal framework of the Government,” Anyama said.
A geographical indication is a specific intellectual property right that designates a product from a specific region and whose characteristics result in both the natural conditions of its origin and the expertise of local producers.
Geographical indications are frequent across the globe, particularly in Uganda where they remain untapped. These are also usually perceived as part of the cultural heritage of their localities and a means to commercialization.
Northern Uganda has been identified to have a wide array of products that can be protected under GIs including shea butter, sim sim, peanut butter, fish species, local crafts like ‘Adungu’ among others.
Geographical indications are typically used for agricultural products, foodstuff, wine and alcoholic drinks, handicrafts, and industrial products.
Some of the global products that enjoy protection of geographical indications include Champagne from France, Scotch Whisky from Scotland, Havana Tobacco from Cuba, Darjeeling Tea from India, Penja Pepper from Cameroon, Thai Silk from Thailand, Swiss Watches from Switzerland, Argan Oil from Morocco, Tete Goat Meat from Mozambique among others.
It is hoped that the implementation of the GIs in Uganda will help showcase the country’s unique products such as the famed Mount Elgon and Rwenzori Coffees, Arua Honey, Ankole’s long-horned cattle, Masaka’s passion fruits, Kabale potatoes, Moo yaa (shea butter) from Northern Uganda among others.
The National Working Group composed of the various stakeholders will hold a series of consultative meetings across the country over the coming months to strategize on the implementation of GIs while strengthening identification, registration, protection and regulation.